Contacts +39 0125 938300 IT
Guests - +


See more

Summit Restaurant

Rediscover the origins of quality cuisine

The Summit Restaurant serves eclectic cuisine, reimagining traditional recipes with a contemporary twist. Dishes of the highest quality are created with fresh, seasonal ingredients from the area, accompanied by fine Italian wines.

Christmas Menu New Year's Eve Menu

Sustainability and innovation: we invite you to relish and reconnect with great food

The taste of perfection

Cliffhanger's Grill

The perfect place to chill

Designed to be enjoyed at any point in the day, the Cliffhanger’s Grill is friendly and informal. The delicious and constantly changing à la carte menu is complemented by home-made breads and patisserie, while the convivial atmosphere and tasty cuisine can be savoured both indoors and on the outdoor patio.

Where quality means dishes that are unique, original and cosmopolitan

Thanks to the barbecue and Josper Charcoal Oven, the good life tastes even better

Boulder Bar

An exclusive venue for enjoying downtime with friends

The Boulder Bar is the post-adventure meeting point, a place to hang out and share the day’s stories over a drink

Signature cocktails created specially for CampZero and the finest Italian, French and international wines: perfection in a glass.

Delicious food is served throughout the day: from elevenses to pre-dinner finger-food or a late snack if you’re still feeling peckish

Juices, smoothies and herbal teas, if detox is your thing!

Book now

When booking a table at the Summit Restaurant, it is possible to arrange a pick-up service for non-resident guests

+39 0125 938300

Chef Luca Gubelli - expressing a love for the mountains through food

Luca Gubelli

Executive Chef

Following his apprenticeship under Chef Paolo Vai of the Royal Hotel of Courmayeur and his experiences running some of Italy's most renowned kitchens, such as Orti di Leonardo and Croce d'Oro, Luca Gubelli came to Champoluc as Executive Chef of CampZero.

Curiosity and constant research are the driving inspiration behind Luca's cuisine: the combination of traditional Italian recipes with international flavours and authentic, locally sourced ingredients creates deliciously innovative and well-rounded dishes. You will not be disappointed.


CampZero newsletter

Please rotate your device